Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 3 garlic cloves
- 1 cup heavy cream
- 2 tablespoons butter
- 1/2 cup grated Parmesan cheese
- Fresh parsley for garnish
Instructions
- In a mixing bowl, coat the chicken pieces with olive oil, garlic powder, paprika, salt, and black pepper.
- Heat a grill pan over medium-high heat and cook the chicken bites for 5-7 minutes until golden brown and cooked through. Set aside.
- In a saucepan over medium heat, melt butter and sauté minced garlic until fragrant. Add heavy cream and stir in Parmesan cheese along with salt and pepper. Simmer for 2-3 minutes until slightly thickened.
- Toss the grilled chicken in the creamy garlic sauce or drizzle it on top before serving. Garnish with chopped parsley.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 4 oz grilled chicken bites with sauce (approximately)
- Calories: 360
- Sugar: 1g
- Sodium: 620mg
- Fat: 25g
- Saturated Fat: 14g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 31g
- Cholesterol: 100mg