Ingredients
- 12 slices of turkey bacon
- 12 small mozzarella balls
- 1/2 cup maple syrup
- 1/4 cup brown sugar
- 1/4 teaspoon cayenne pepper
- Toothpicks for securing
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Cut each turkey bacon slice in half and wrap each half around a mozzarella ball, securing it with a toothpick.
- Place wrapped poppers on the prepared baking sheet and bake for 15-20 minutes until golden brown.
- In a small saucepan, combine maple syrup, brown sugar, and cayenne pepper; heat until thickened.
- Brush the baked poppers generously with the sweet glaze before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 poppers (60g)
- Calories: 165
- Sugar: 10g
- Sodium: 630mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 9g
- Cholesterol: 30mg