• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Two Salty Chefs

Two Salty Chefs

  • Home
  • Dessert
  • Dinner
  • Salad
  • About
  • Contact
  • Privacy Policy
Two Salty Chefs
  • Home
  • Dessert
  • Dinner
  • Salad
  • About
  • Contact
  • Privacy Policy
Dessert / Oreo Brookies Recipe

Oreo Brookies Recipe

March 30, 2026 by MasonDessert

Jump to Recipe·Print Recipe

Oreo brookies are the ultimate combination of a chewy cookie, a fudgy brownie, and an Oreo cookie! This brownie cookie fusion is perfect for any dessert table or sweet craving. The unique blend of textures and flavors makes them a standout treat for birthdays, parties, or just a cozy night in. With minimal prep time and simple ingredients, this Oreo brookies recipe will quickly become a go-to favorite.

Why You’ll Love This Recipe

  • Delicious Fusion: Enjoy the best of both worlds with this perfect blend of cookies and brownies.
  • Easy to Make: Simple steps mean you can whip these up even on a busy day.
  • Versatile Treat: Great for parties, gift-giving, or just indulging yourself at home.
  • Kid-Friendly Fun: A fun recipe to make with kids; they’ll love helping to mix and scoop!
  • Chocolate Lovers Delight: Rich chocolate flavor combined with crispy Oreos makes every bite heavenly.

Tools and Preparation

Before diving into the baking process, gather your tools to ensure a smooth experience.

Essential Tools and Equipment

  • Parchment paper
  • Mixing bowls
  • Whisk
  • Measuring cups and spoons
  • Rubber spatula or spoon
  • 8×8 baking pan

Importance of Each Tool

  • Parchment paper: Prevents sticking and makes cleanup easy after baking.
  • Mixing bowls: Allows you to combine ingredients thoroughly without mess.
  • Rubber spatula or spoon: Perfect for folding in ingredients gently to keep the texture right.
Oreo

Ingredients

To create these delightful Oreo brookies, you’ll need the following ingredients:

For the Cookie Layer:

  • 6 tbsp unsalted butter (room temperature)
  • 1/2 cup light brown sugar (packed)
  • 1/8 cup granulated sugar
  • 1 large egg yolk (room temperature)
  • 1 tsp vanilla extract
  • ¾ cup + 2 tbsp all-purpose flour
  • 1/2 tsp fine sea salt
  • 1/2 tsp baking soda
  • 4 Oreos (chopped plus more for the top)

For the Brownie Layer:

  • 4 tbsp unsalted butter
  • 1/3 cup semi-sweet chocolate chips
  • 1/4 cup + 1/8 cup granulated sugar
  • 1 large egg (room temperature)
  • 1 tsp vanilla extract
  • 1/4 cup all-purpose flour
  • 1/4 cup unsweetened cocoa powder
  • 1/4 tsp fine sea salt

How to Make Oreo Brookies Recipe

Step 1: Preheat the Oven

Preheat your oven to 350 F (180 C). Line an 8×8 baking pan with parchment paper so it hangs over all four sides. This will help you lift out the brookies easily once baked.

Step 2: Prepare the Cookie Layer

  1. In a mixing bowl, cream together the room temperature butter, light brown sugar, and granulated sugar for about 2 minutes until smooth.
  2. Mix in the egg yolk and vanilla extract until well combined.
  3. Fold in the flour, fine sea salt, baking soda, and chopped Oreos until just combined. Set aside.

Step 3: Prepare the Brownie Layer

  1. Melt together the butter and semi-sweet chocolate chips in a microwave-safe bowl until smooth.
  2. In another bowl, whisk together granulated sugar, egg, and vanilla extract until light and fluffy (about 2 minutes).
  3. Slowly stream in the melted chocolate mixture while mixing until just combined.
  4. Fold in flour, cocoa powder, and fine sea salt until everything is incorporated.

Step 4: Assemble and Bake

  1. Scoop two tablespoon-sized portions of cookie dough into your prepared baking pan.
  2. Alternate scoops of brownie batter into empty spaces between cookie dough balls.
  3. Press down on top cookie dough balls so they match the height of brownie batter.
  4. Sprinkle extra chopped Oreos on top for decoration.
  5. Bake in preheated oven for 25-27 minutes or until golden brown on top. A toothpick inserted into brownie should come out with moist crumbs attached (after about 20 minutes of baking time, cover loosely with foil to prevent over-browning).

Enjoy your delicious Oreo brookies as an irresistible treat perfect for any occasion!

How to Serve Oreo Brookies Recipe

Oreo brookies are a delightful treat that can be enjoyed in various ways. Whether you’re serving them at a party, a family gathering, or simply indulging on your own, there are plenty of creative serving ideas.

A La Mode

  • Top each brookie with a scoop of vanilla ice cream for a classic dessert pairing that adds creaminess and contrast to the chewy texture.

Drizzled with Chocolate Sauce

  • Warm up some chocolate sauce and drizzle it over the brookies for an extra indulgent touch that enhances the chocolate flavor.

With Fresh Berries

  • Serve your brookies alongside fresh strawberries or raspberries for a fruity contrast that brightens each bite.

Dusted with Powdered Sugar

  • Lightly dust the tops with powdered sugar before serving for an elegant finish that adds just a hint of sweetness.

As Part of a Dessert Platter

  • Cut the brookies into smaller squares and arrange them on a dessert platter with other treats like cookies and brownies for a variety of flavors.

How to Perfect Oreo Brookies Recipe

To achieve the best results with your Oreo brookies, it’s essential to pay attention to detail during preparation. Here are some helpful tips to consider.

  • Use room temperature ingredients: Ensure your butter and eggs are at room temperature for better mixing and texture.
  • Don’t overmix the dough: Gently fold in dry ingredients to keep the cookies tender and chewy.
  • Chill the dough (if desired): Chilling cookie dough for about 30 minutes can enhance flavors and prevent spreading during baking.
  • Check oven temperature: Use an oven thermometer to ensure your oven is accurate; this helps in achieving even baking.
  • Cool before cutting: Allow the brookies to cool completely in the pan before slicing for cleaner edges and less crumble.

Best Side Dishes for Oreo Brookies Recipe

Oreo brookies pair well with several side dishes that complement their rich flavors. Here’s a list of great options to enjoy alongside this dessert.

  1. Fresh Fruit Salad
    A colorful mix of seasonal fruits provides freshness that balances out the sweetness of the brookies.
  2. Vanilla Yogurt Parfait
    Layer yogurt with granola and fruit for a creamy counterpoint; it can be served in small cups alongside brookies.
  3. Chocolate Milkshake
    A thick chocolate milkshake makes for a nostalgic pairing that enhances the chocolatey goodness of your brookies.
  4. Coffee or Espresso
    The bold flavors of coffee or espresso contrast beautifully with sweet desserts, making it an ideal beverage pairing.
  5. Nut Butter Dip
    Serve almond or peanut butter as a dip on the side; its nutty flavor complements the chocolatey treats well.
  6. Ice Cream Sundae Bar
    Set up an ice cream sundae bar where guests can top their brookies with their favorite ice cream and toppings for personalized desserts.

Common Mistakes to Avoid

There are a few common mistakes that can affect the outcome of your Oreo brookies. Here’s how to avoid them:

  • Not using room temperature ingredients: Using cold butter or eggs can lead to a dense texture in your brookies. Make sure all ingredients are at room temperature for the best results.
  • Overmixing the batter: Mixing too much can make the brookies tough. Combine ingredients until just mixed to keep them soft and chewy.
  • Skipping the parchment paper: Not lining your baking pan can cause the brookies to stick, making it difficult to remove them. Always line with parchment for easy extraction.
  • Baking too long: Overbaking will dry out your brookies. Keep an eye on them and take them out when they are just set with a few moist crumbs on the toothpick.
  • Not adding enough Oreos: Skimping on Oreos means missing out on their delicious crunch and flavor. Don’t hesitate to add extra chopped Oreos for that perfect finish.

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 4 days.
  • Place a piece of parchment paper between layers if stacking.

Freezing Oreo Brookies Recipe

  • Freeze in a single layer in an airtight container for up to 3 months.
  • To prevent freezer burn, wrap each brookie individually in plastic wrap before placing them in the container.

Reheating Oreo Brookies Recipe

  • Oven: Preheat to 350 F (180 C). Place brookies on a baking sheet and heat for about 5-10 minutes.
  • Microwave: Heat one brookie at a time for about 10-15 seconds until warm.
  • Stovetop: Place a non-stick skillet over low heat, add a brookie, cover, and heat for about 2-3 minutes until warmed through.

Frequently Asked Questions

Here are some common questions about the Oreo Brookies Recipe:

Can I use different types of chocolate chips in this Oreo Brookies Recipe?

Yes! You can substitute semi-sweet chocolate chips with milk chocolate or dark chocolate chips based on your preference.

How do I know when my Oreo brookies are done?

Your brookies are ready when they are golden brown on top and a toothpick inserted into the brownie part comes out with a few moist crumbs attached.

Can I customize my Oreo Brookies Recipe?

Absolutely! Feel free to mix in other types of candy or nuts, or even use flavored extracts to create different variations.

How should I store leftover Oreo brookies?

Store them in an airtight container at room temperature for up to 4 days, or freeze them for longer storage.

Final Thoughts

This Oreo Brookies Recipe offers an irresistible blend of flavors and textures that everyone will love. With its chewy cookie base and fudgy brownie center, it’s perfect for dessert lovers. Don’t hesitate to customize it with your favorite additions; whether that’s extra Oreos or different types of chocolate, you can’t go wrong!

Print
clockclock iconcutlerycutlery iconflagflag iconfolderfolder iconinstagraminstagram iconpinterestpinterest iconfacebookfacebook iconprintprint iconsquaressquares iconheartheart iconheart solidheart solid icon

Oreo Brookies

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Print Recipe
Pin Recipe

Indulge in the ultimate treat with this Oreo Brookies Recipe, a delightful fusion of chewy cookies and fudgy brownies topped with crunchy Oreos. Perfect for any occasion, these brookies blend sweet flavors and rich textures that will satisfy your dessert cravings. With simple ingredients and quick prep, they’re an ideal choice for family gatherings, birthday celebrations, or a cozy night in. Whip up these irresistible treats today and watch them disappear!

  • Total Time: 42 minutes
  • Yield: Makes about 16 servings 1x

Ingredients

Scale
  • 6 tbsp unsalted butter (room temperature)
  • 1/2 cup light brown sugar (packed)
  • 1/8 cup granulated sugar
  • 1 large egg yolk (room temperature)
  • 1 tsp vanilla extract
  • 3/4 cup + 2 tbsp all-purpose flour
  • 1/2 tsp fine sea salt
  • 1/2 tsp baking soda
  • 4 Oreos (chopped plus more for topping)
  • 4 tbsp unsalted butter
  • 1/3 cup semi-sweet chocolate chips
  • 1/4 cup + 1/8 cup granulated sugar
  • 1 large egg (room temperature)
  • 1 tsp vanilla extract
  • 1/4 cup all-purpose flour
  • 1/4 cup unsweetened cocoa powder
  • 1/4 tsp fine sea salt

Instructions

  1. Preheat your oven to 350 F (180 C) and line an 8×8 baking pan with parchment paper.
  2. In a mixing bowl, cream together the butter, light brown sugar, and granulated sugar until smooth. Mix in the egg yolk and vanilla extract, then fold in flour, salt, baking soda, and chopped Oreos until combined.
  3. In another bowl, melt the butter and chocolate chips together until smooth. Whisk together sugar, egg, and vanilla extract in a separate bowl until fluffy. Gradually add the melted chocolate mixture. Fold in flour, cocoa powder, and salt until fully mixed.
  4. In the prepared pan, scoop cookie dough and brownie batter alternately. Press down on cookie dough balls to match brownie height and top with extra Oreos. Bake for 25–27 minutes or until golden brown; use a toothpick to check for moist crumbs.
  • Author: Mason
  • Prep Time: 15 minutes
  • Cook Time: 27 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 15g
  • Sodium: 80mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: <1g
  • Protein: 2g
  • Cholesterol: 30mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

« Previous Post
Banana Bread Recipe For Kids
Next Post »
The World's Best Banana Bread Recipe

If you enjoyed this…

Dessert

Banana Bread Bundt Cake

Valentine’s Day Muddy Buddies
Dessert

Muddy Buddies

Ultimate Lemon Lavender Cheesecake with Honeycomb Magic
Dessert

Ultimate Lemon Lavender Cheesecake with Honeycomb Magic

Reader Interactions

Leave a Comment Cancel reply

Helpful comments include feedback on the post or changes you made.

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

Primary Sidebar

Browse by Diet

DessertDessertDinnerDinnerSaladSalad
Tiramisu Chia Pudding

Tiramisu Chia Pudding

Vegan Berry Crumble Bars

Vegan Berry Crumble Bars

Caramel Apple Slices

Caramel Apple Slices

  • About
  • Privacy Policy
  • Contact
  • California Consumer Privacy Act (CCPA)
  • DMCA
  • Cookie Privacy Policy
  • Terms of Use

© 2025 twosaltychefs.com