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S'mores Crescent Rolls

S’mores Crescent Rolls

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Indulge in the delightful flavors of S’mores Crescent Rolls, a fun and easy twist on the classic s’mores treat. Wrapped in flaky crescent roll dough, these rolls are filled with gooey vegan marshmallows, rich semi-sweet chocolate chips, and a sprinkle of graham cracker crumbs for that nostalgic campfire taste. Perfect for family movie nights, backyard gatherings, or simply as an after-school snack, these irresistible rolls come together in under 30 minutes. With their warm, melty center and crispy exterior, they are sure to become a favorite dessert for both kids and adults alike!

  • Total Time: 22 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 1 can crescent roll dough (8-count)
  • 1/2 cup mini vegan marshmallows
  • 1/2 cup semi-sweet chocolate chips
  • 1/4 cup graham cracker crumbs

Instructions

  1. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Unroll the crescent dough and separate it into triangles.
  3. On each triangle, sprinkle mini marshmallows, chocolate chips, and graham cracker crumbs.
  4. Roll up each triangle from the wide end to form crescents and seal the edges well.
  5. Place on the baking sheet and optionally brush tops with melted butter.
  6. Bake for 10–12 minutes until golden brown.
  7. Let cool slightly then dust with powdered sugar before serving warm.
  • Author: Mason
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 roll (50g)
  • Calories: 190
  • Sugar: 10g
  • Sodium: 180mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg