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Strawberry Simple Syrup

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Strawberry Simple Syrup is a delightful, homemade sweetener that brings a burst of fresh strawberry flavor to your favorite beverages and desserts. With only three simple ingredients—fresh strawberries, water, and sugar—you can create a vibrant syrup in just 22 minutes. This versatile syrup elevates iced teas, lemonades, or cocktails and makes for a perfect topping on pancakes and ice cream. The natural sweetness of ripe strawberries shines through, offering an authentic taste that outshines store-bought versions. Plus, you can easily customize it by adding herbs like mint for an extra layer of flavor. Whether you’re hosting a summer gathering or enjoying a quiet night at home, this Strawberry Simple Syrup will become a staple in your kitchen.

  • Total Time: 22 minutes
  • Yield: Approximately 16 servings (1 tablespoon each) 1x

Ingredients

Scale
  • 2 cups fresh strawberries (cleaned, hulled, and chopped)
  • 2 cups water
  • 2 cups sugar

Instructions

  1. In a medium saucepan over medium heat, combine the strawberries, water, and sugar.
  2. Stir the mixture with a wooden spoon while gently mashing the berries until well combined.
  3. Increase the heat to bring the mixture to a boil until the sugar is fully dissolved.
  4. Reduce to a simmer for about 20 minutes until the syrup deepens in color.
  5. Remove from heat and strain through a fine mesh strainer into another container without pressing down on the pulp.
  6. Allow the syrup to cool completely before transferring it to an airtight container.
  • Author: Mason
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Simmer
  • Cuisine: American

Nutrition

  • Serving Size: 1 tablespoon (15g)
  • Calories: 60
  • Sugar: 15g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg