Name: Watermelon Fruit Salad
Prep time: 10 min
Cook time: PT-492526H29M23S
Cuisine: American
Ingredients: 4 cups cubed watermelon; 2.5 cups halved strawberries; 2 cups raspberries; 2 tablespoons freshly squeezed lime juice; 1.5 teaspoons lime zest; 2 tablespoons maple syrup; 3/4 teaspoon black salt (optional); 2 tablespoons finely chopped mint leaves; 2 sprigs thyme

Ingredients

Scale

4 cups cubed watermelon
2.5 cups halved strawberries
2 cups raspberries
2 tablespoons freshly squeezed lime juice
1.5 teaspoons lime zest
2 tablespoons maple syrup
3/4 teaspoon black salt (optional)
2 tablespoons finely chopped mint leaves
2 sprigs thyme

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Instructions

In a small bowl, whisk together maple syrup, lime zest, and black salt until combined.
In a large mixing bowl, combine watermelon cubes, halved strawberries, and raspberries.
Drizzle the dressing over the fruit mixture and gently toss with a spatula to coat evenly.
Garnish with freshly chopped mint leaves and thyme sprigs.
Serve immediately for optimal flavor.

Author: Mason
Prep Time: 10 minutes
Cook Time: None
Category: Salad
Method: Mixing
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 105
Sugar: 14g
Sodium: 10mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 2g
Protein: 1g
Cholesterol: 0mg