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Dinner / Herb Chicken Bites with Bowtie Pasta
Herb Chicken Bites with Bowtie Pasta

Herb Chicken Bites with Bowtie Pasta

February 9, 2026 by MasonDinner

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Herb Chicken Bites with Bowtie Pasta is a delightful dish that brings comfort and flavor to your dinner table. This recipe combines tender chicken bites with creamy bowtie pasta, making it perfect for family gatherings or cozy weeknight dinners. Its rich flavors and creamy texture make it a favorite for both kids and adults. Plus, it’s an easy-to-follow recipe that showcases the versatility of Italian herb seasoning.

Why You’ll Love This Recipe

  • Deliciously Creamy: The combination of heavy cream and cheeses creates a rich sauce that clings perfectly to the pasta.
  • Quick and Easy: With straightforward steps, this dish can be prepared in under 30 minutes, making it ideal for busy nights.
  • Versatile Ingredients: You can easily substitute veggies or change up the seasoning based on what you have on hand.
  • Family-Friendly: This recipe is sure to please even the pickiest eaters, making it a great choice for family dinners.
  • Meal Prep Friendly: Make a batch and store leftovers for quick lunches throughout the week.

Tools and Preparation

To make Herb Chicken Bites with Bowtie Pasta, gather your essential tools beforehand. Having everything ready will streamline your cooking process.

Essential Tools and Equipment

  • Large pot
  • Skillet
  • Wooden spoon
  • Measuring cups and spoons
  • Cutting board

Importance of Each Tool

  • Large pot: Ideal for boiling pasta evenly without overcrowding, ensuring perfect texture.
  • Skillet: Perfect for sautéing chicken and vegetables, allowing even browning and flavor development.
  • Wooden spoon: A versatile tool for stirring sauces without scratching your cookware.
  • Measuring cups and spoons: Ensures precise ingredients for consistent results every time.
Herb

Ingredients

For the Pasta

  • 1 lb bowtie pasta

For the Chicken Bites

  • 2 lb boneless skinless chicken breasts, cut into chunks
  • 4 tbsp unsalted butter
  • 2 tbsp olive oil
  • 1 medium onion, diced
  • 6 cloves garlic, minced
  • 2 tbsp all-purpose flour

For the Creamy Sauce

  • 1½ cups heavy cream
  • 1 cup chicken broth
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1 cup grated Parmesan cheese
  • 4 oz cream cheese, softened

Seasoning

  • 1 tsp Italian herb seasoning
  • Salt and freshly ground black pepper, to taste

Garnish

  • 2 tbsp chopped fresh parsley or basil (for garnish)

How to Make Herb Chicken Bites with Bowtie Pasta

Step 1: Cook the Pasta

Boil water in a large pot. Add salt generously.
1. Add the bowtie pasta to boiling water.
2. Cook according to package instructions until al dente.
3. Drain the pasta and set aside.

Step 2: Sauté Chicken Bites

In a skillet over medium heat:
1. Add butter and olive oil until melted.
2. Once hot, add chicken chunks. Season with salt and pepper.
3. Sauté until golden brown on all sides (about 5-7 minutes). Remove chicken from skillet.

Step 3: Prepare the Sauce

In the same skillet:
1. Add diced onion and garlic; sauté until soft (about 3-4 minutes).
2. Stir in flour, mixing well for about 1 minute.
3. Gradually whisk in heavy cream and chicken broth until smooth.

Step 4: Combine Ingredients

Add shredded mozzarella, cheddar, Parmesan, and cream cheese into the sauce:
1. Stir until cheese melts completely.
2. Return chicken to skillet; mix well.

Step 5: Mix Pasta with Sauce

Add cooked bowtie pasta:
1. Gently toss everything together until pasta is evenly coated in creamy sauce.
2. Adjust seasoning with salt, pepper, or more Italian herbs if desired.

Step 6: Serve

Plate your Herb Chicken Bites with Bowtie Pasta:
1. Garnish with chopped parsley or basil before serving.
2. Enjoy your delicious meal!

How to Serve Herb Chicken Bites with Bowtie Pasta

Serving Herb Chicken Bites with Bowtie Pasta can elevate your dining experience. The creamy texture and savory flavors pair well with various accompaniments, making the meal even more delightful.

Pair with a Fresh Salad

  • A light garden salad topped with a tangy vinaigrette complements the creamy pasta perfectly.

Add Garlic Bread

  • Crispy garlic bread adds a crunchy texture that balances the dish’s creaminess and enhances the flavor.

Serve with Steamed Vegetables

  • Brightly colored steamed vegetables not only add nutrition but also create a beautiful plate presentation.

Garnish with Fresh Herbs

  • Chopped parsley or basil sprinkled on top gives a fresh finish and enhances the overall flavor of the dish.

Offer a Cheese Platter

  • A selection of cheeses can be a great starter, allowing guests to nibble while waiting for the main course.

Include Lemon Wedges

  • Fresh lemon wedges provide a zesty kick that can brighten up the rich flavors of the chicken pasta.

How to Perfect Herb Chicken Bites with Bowtie Pasta

Perfecting Herb Chicken Bites with Bowtie Pasta takes attention to detail. Here are some tips to ensure your dish is restaurant-quality.

  • Use high-quality chicken: Fresh, boneless skinless chicken breasts yield tender bites when cooked properly.

  • Don’t overcook the pasta: Cook bowtie pasta until al dente for the best texture in your dish.

  • Add seasonings gradually: Taste as you go to achieve the perfect balance of flavors without overpowering any ingredient.

  • Incorporate fresh herbs: Using freshly chopped herbs will enhance aroma and flavor compared to dried options.

  • Let it rest before serving: Allowing the pasta to sit for a few minutes after cooking helps all flavors meld together beautifully.

Best Side Dishes for Herb Chicken Bites with Bowtie Pasta

Side dishes can enhance your meal and provide variety. Here are some excellent options to pair with your Herb Chicken Bites and Bowtie Pasta.

  1. Garlic Roasted Potatoes – Crispy on the outside and fluffy inside, these potatoes are seasoned to perfection.

  2. Caesar Salad – Crisp romaine lettuce tossed in Caesar dressing, topped with croutons and Parmesan cheese for added crunch.

  3. Grilled Asparagus – Lightly seasoned asparagus spears grilled until tender add color and nutrients.

  4. Caprese Skewers – Cherry tomatoes, mozzarella balls, and basil drizzled with balsamic glaze create a fresh appetizer.

  5. Zucchini Noodles – Spiralized zucchini sautéed lightly can serve as a low-carb alternative alongside your creamy pasta.

  6. Corn on the Cob – Sweet corn brushed with butter is a classic side that pairs well with any main dish.

  7. Stuffed Bell Peppers – Colorful bell peppers stuffed with rice, veggies, or cheese make a hearty side option.

  8. Mixed Grain Salad – A cold salad made from quinoa or farro mixed with vegetables provides a nutritious complement.

Common Mistakes to Avoid

  • Avoid using too much oil: Adding excess olive oil can make your dish greasy. Use just the right amount for flavor.
  • Don’t skip seasoning: Failing to season your chicken and pasta properly can lead to bland bites. Always taste and adjust seasoning as needed.
  • Avoid overcooking the pasta: Overcooked bowtie pasta can become mushy. Follow package instructions and cook just until al dente.
  • Don’t omit the cheese: Leaving out the cheeses can result in a less creamy dish. Use a mix of mozzarella, cheddar, and Parmesan for richness.
  • Avoid neglecting fresh herbs: Skipping fresh parsley or basil can diminish presentation and flavor. Always add fresh herbs for garnish.

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container: This will help keep your Herb Chicken Bites with Bowtie Pasta fresh.
  • Consume within 3-5 days: For best quality, eat leftovers in this timeframe.

Freezing Herb Chicken Bites with Bowtie Pasta

  • Use a freezer-safe container: Make sure it’s sealed tightly to prevent freezer burn.
  • Freeze for up to 2-3 months: Label your container with the date for easy tracking.

Reheating Herb Chicken Bites with Bowtie Pasta

  • Oven: Preheat to 350°F (175°C). Place in an oven-safe dish, cover with foil, and heat for about 20-25 minutes until warmed through.
  • Microwave: Use a microwave-safe bowl. Heat on medium power for 1-2 minutes, stirring halfway through.
  • Stovetop: Heat in a skillet over medium heat. Add a splash of chicken broth or cream to prevent sticking, stirring until hot.

Frequently Asked Questions

Here are some common questions about preparing Herb Chicken Bites with Bowtie Pasta.

Can I make Herb Chicken Bites with Bowtie Pasta ahead of time?

Yes, you can prepare the chicken and sauce in advance. Store them separately from the cooked pasta until ready to serve.

What other proteins can I use in this recipe?

You can substitute chicken with turkey or even beef chunks for a different flavor profile while keeping the same cooking method.

How do I customize the flavors of my Herb Chicken Bites?

Feel free to experiment with different herbs or spices! Try adding paprika or using a blend of Italian herbs for extra depth.

Is this recipe suitable for meal prep?

Absolutely! The Herb Chicken Bites with Bowtie Pasta store well and reheat nicely, making them perfect for meal prep.

Final Thoughts

Herb Chicken Bites with Bowtie Pasta is not only delicious but also versatile. This comforting dish is perfect for family dinners or meal prep. Customize it by adding your favorite vegetables or adjusting the herb blend to suit your taste—don’t hesitate to give it a try!

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Herb Chicken Bites with Bowtie Pasta

Herb Chicken Bites with Bowtie Pasta

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Herb Chicken Bites with Bowtie Pasta is a delightful comfort dish that combines tender chicken and creamy pasta in a rich sauce, making it perfect for family dinners or quick weeknight meals. This easy recipe showcases Italian herb seasoning, bringing together flavors that will please both kids and adults. In just under 30 minutes, you can serve a satisfying meal that’s not only delicious but also versatile.

  • Total Time: 30 minutes
  • Yield: Serves approximately 6 people 1x

Ingredients

Scale
  • 1 lb bowtie pasta
  • 2 lb boneless skinless chicken breasts, cut into chunks
  • 4 tbsp unsalted butter
  • 2 tbsp olive oil
  • 1 medium onion, diced
  • 6 cloves garlic, minced
  • 2 tbsp all-purpose flour
  • 1½ cups heavy cream
  • 1 cup chicken broth
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1 cup grated Parmesan cheese
  • 4 oz cream cheese, softened
  • 1 tsp Italian herb seasoning
  • Salt and freshly ground black pepper, to taste
  • 2 tbsp chopped fresh parsley or basil (for garnish)

Instructions

  1. Cook the pasta: Boil water in a large pot, add salt, and cook the bowtie pasta until al dente. Drain and set aside.
  2. Sauté chicken: In a skillet over medium heat, melt butter and olive oil. Add chicken chunks seasoned with salt and pepper; sauté until golden brown (about 5-7 minutes). Remove from skillet.
  3. Prepare the sauce: In the same skillet, sauté diced onion and minced garlic until soft (about 3-4 minutes). Stir in flour for about a minute, then gradually whisk in heavy cream and chicken broth until smooth.
  4. Combine ingredients: Stir in mozzarella, cheddar, Parmesan, and cream cheese until melted. Return chicken to the skillet and mix well.
  5. Mix pasta with sauce: Add cooked bowtie pasta and toss gently to coat evenly in creamy sauce.
  6. Serve: Plate your dish and garnish with chopped fresh parsley or basil before enjoying.
  • Author: Mason
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Sautéing
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 plate (300g)
  • Calories: 670
  • Sugar: 5g
  • Sodium: 820mg
  • Fat: 42g
  • Saturated Fat: 24g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 3g
  • Protein: 34g
  • Cholesterol: 140mg

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