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Beef Potato Croquettes

Beef Potato Croquettes

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Indulge in the crispy delight of Beef Potato Croquettes, a savory treat that brings together the creamy goodness of mashed potatoes and seasoned ground beef. Perfect for appetizers, snacks, or even as a filling main course, these croquettes feature a satisfying crunch on the outside while remaining soft and flavorful on the inside. Ideal for family gatherings or casual get-togethers, they can be paired with your favorite dipping sauces for an extra burst of flavor. With straightforward preparation steps, you’ll have this delicious dish ready to impress everyone at your table.

  • Total Time: 45 minutes
  • Yield: Approximately 12 servings 1x

Ingredients

Scale
  • ½ kg Potato
  • 45 g Cheddar cheese
  • ½ tsp Salt
  • ½ tsp White pepper
  • ½ tsp Garlic powder
  • 400 g Ground beef
  • ½ tsp Salt
  • ½ tsp White pepper
  • ½ tsp Garlic powder
  • 4 slices Mozzarella cheese
  • 100 g Flour
  • 1 Egg
  • 150 g Bread crumbs

Instructions

  1. Boil peeled and cubed potatoes in salted water until tender; mash in a mixing bowl.
  2. Combine mashed potatoes with cheddar cheese, salt, white pepper, and garlic powder.
  3. Cook ground beef in a frying pan with seasonings until browned; let cool.
  4. Shape potato mixture around a spoonful of the beef filling and mozzarella cheese to form croquettes.
  5. Dredge each croquette in flour, dip in beaten egg, then roll in bread crumbs.
  6. Fry croquettes until golden brown and crispy on all sides; drain on paper towels.
  • Author: Mason
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Appetizer
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 croquette (50g)
  • Calories: 175
  • Sugar: 0g
  • Sodium: 260mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 7g
  • Cholesterol: 35mg