Ingredients
Scale
- 5 cups Greek yogurt (full-fat, plain or vanilla)
- 4 scoops chocolate protein powder (approximately 2 to 3 tablespoons per scoop)
- 3 to 4 tablespoons unsweetened cocoa powder
- 1 teaspoon vanilla extract
- 2 tablespoons maple syrup
Instructions
- In a mixing bowl, combine Greek yogurt, chocolate protein powder, cocoa powder, vanilla extract, and maple syrup.
- Whisk the mixture until smooth and well-blended.
- Cover the bowl and refrigerate for at least one hour to thicken.
- Once chilled, scoop into serving dishes and top with your choice of whipped cream, shaved chocolate, or fresh berries.
- Prep Time: 10 minutes
- Cook Time: Chill for at least 60 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: N/A
Nutrition
- Serving Size: 1 cup (approximately 240g)
- Calories: 310
- Sugar: 9g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 42g
- Cholesterol: 20mg