Cheesy Mozzarella Garlic Butter Chicken Bowties with Parmesan Sauce

Cheesy Mozzarella Garlic Butter Chicken Bowties with Parmesan Sauce is the ultimate comfort food for any occasion. This creamy chicken pasta dish combines tender chicken, rich mozzarella, and a flavorful garlic butter sauce, making it perfect for weeknight dinners or special gatherings. Its easy preparation and delightful taste will impress everyone at the table.

Why You’ll Love This Recipe

• Quick Preparation: This recipe comes together in under 30 minutes, making it an ideal choice for busy weeknights.
• Rich Flavor: The combination of garlic butter and creamy Parmesan sauce elevates ordinary chicken pasta to a gourmet meal.
• Family-Friendly: With its cheesy goodness, even picky eaters will love this dish, ensuring happy faces around the dinner table.
• Versatile: You can easily customize this recipe by adding your favorite vegetables or using different types of cheese.
• Satisfying Comfort Food: Perfectly cooked bowtie pasta coated in creamy sauce will leave you feeling warm and satisfied.

Tools and Preparation

Before diving into the cooking process, gather all the necessary tools. Having everything ready will make your cooking experience smoother and more enjoyable.

Essential Tools and Equipment

• Large pot
• Skillet
• Mixing bowl
• Wooden spoon or spatula
• Measuring cups and spoons

Importance of Each Tool

• Large pot: Essential for boiling pasta evenly without overcrowding.
• Skillet: Ideal for sautéing chicken and creating that flavorful garlic butter sauce.
• Mixing bowl: Useful for combining the creamy ingredients before adding them to the pasta.
• Wooden spoon or spatula: Great for stirring without scratching your pans.

Ingredients

For the Chicken

• 1 pound boneless skinless chicken breasts, cut into bite-sized pieces

For the Pasta

• ⅔ pound bowtie pasta

For the Creamy Sauce

• 2⅔ cups heavy cream
• 2⅔ ounces cream cheese, softened
• ¼ cup grated Parmesan cheese

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Enjoy ❤️

How to Make Cheesy Mozzarella Garlic Butter Chicken Bowties with Parmesan Sauce

Step 1: Cook the Pasta

1. In a large pot of salted boiling water, cook the bowtie pasta according to package instructions until al dente.
2. Drain and set aside, reserving a cup of pasta water.

Step 2: Prepare the Chicken

1. In a skillet over medium heat, melt some butter.
2. Add the bite-sized chicken pieces and cook until golden brown on all sides, about 5-7 minutes.
3. Season with salt and pepper to taste.

Step 3: Make the Sauce

1. Lower the heat and add minced garlic to the skillet with chicken; sauté until fragrant, about 1 minute.
2. Pour in heavy cream and add softened cream cheese. Stir until smooth and combined.
3. Mix in grated Parmesan cheese until melted and combined.

Step 4: Combine Everything

1. Add cooked bowtie pasta to the skillet with sauce, tossing gently to coat everything well.
2. If needed, use reserved pasta water to adjust consistency.

Step 5: Serve

1. Garnish with additional Parmesan if desired.
2. Serve hot and enjoy your delicious Cheesy Mozzarella Garlic Butter Chicken Bowties with Parmesan Sauce!

How to Serve Cheesy Mozzarella Garlic Butter Chicken Bowties with Parmesan Sauce

Serving Cheesy Mozzarella Garlic Butter Chicken Bowties with Parmesan Sauce is a delightful experience. This dish not only looks beautiful but also offers a rich flavor that can be appreciated by everyone at the table. Here are some creative serving suggestions to elevate your dining experience.

Family Style

• Serve the pasta in a large bowl for a communal feel. Let everyone help themselves to generous portions.

Individual Plates

• Plate the chicken bowties individually, garnished with fresh basil or parsley for an elegant touch.

With Garlic Bread

• Pair the dish with warm, crispy garlic bread. The buttery taste complements the creamy sauce perfectly.

Salad on the Side

• A light garden salad adds freshness to the meal. Consider using a vinaigrette dressing for a zesty contrast.

Wine Pairing Suggestion

• For those who enjoy wine, suggest pairing the meal with a non-alcoholic sparkling grape juice for a festive touch.

How to Perfect Cheesy Mozzarella Garlic Butter Chicken Bowties with Parmesan Sauce

Perfecting this dish enhances your cooking skills and delights your guests. Here are some tips to ensure your cheesy chicken pasta turns out wonderfully every time.

• Use Fresh Ingredients: Fresh garlic and herbs will elevate the flavor of your dish significantly.
• Cook Pasta Al Dente: This ensures that your pasta retains its texture and holds up well in the creamy sauce.
• Don’t Skimp on Cheese: Use generous amounts of mozzarella and Parmesan; they create that delicious cheesiness we crave.
• Adjust Seasoning: Taste as you go, and don’t hesitate to add more salt or pepper according to your preference.
• Allow Time to Thicken: Letting the sauce simmer will enhance its richness and creaminess.
• Experiment with Add-ins: Consider adding vegetables like spinach or broccoli for extra nutrition and color.

Best Side Dishes for Cheesy Mozzarella Garlic Butter Chicken Bowties with Parmesan Sauce

Pairing side dishes with Cheesy Mozzarella Garlic Butter Chicken Bowties can enhance your meal’s overall appeal. Here are some excellent options that complement this creamy pasta dish beautifully.

1. Steamed Broccoli: Lightly steamed broccoli adds a vibrant color and balances the richness of the pasta.
2. Caesar Salad: A classic Caesar salad brings crunch and tanginess that pairs well with creamy dishes.
3. Roasted Vegetables: Seasonal roasted vegetables provide natural sweetness and texture contrast.
4. Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic offer comfort alongside your main course.
5. Corn on the Cob: Sweet corn adds brightness and is easy to prepare—simply boil or grill for best results.
6. Caprese Salad: This fresh combination of tomatoes, mozzarella, and basil complements the cheesy flavors in your pasta.

Common Mistakes to Avoid

• Skipping the seasoning: Failing to season your chicken and sauce can lead to bland flavors. Always season at each stage of cooking.
• Overcooking the pasta: Cooking bowtie pasta too long can make it mushy. Aim for al dente, as it will continue to cook in the sauce.
• Not letting the cream cheese soften: Using cold cream cheese can create lumps in your sauce. Make sure it’s softened for smooth blending.
• Using low-quality cheese: Opting for inexpensive cheese can affect the dish’s richness. Use good quality mozzarella and Parmesan for best results.
• Ignoring the resting time: Cutting into your chicken too soon can make it dry. Let it rest after cooking to retain its juices.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• The dish will last up to 3 days in the refrigerator.
• Ensure it’s cooled before sealing to prevent moisture buildup.

Freezing Cheesy Mozzarella Garlic Butter Chicken Bowties with Parmesan Sauce

• Freeze in a freezer-safe container or zip-top bag.
• It can be stored for up to 2 months.
• Label with the date to keep track of freshness.

Reheating Cheesy Mozzarella Garlic Butter Chicken Bowties with Parmesan Sauce

• Oven: Preheat to 350°F (175°C). Cover with foil and heat for about 20 minutes until warm throughout.
• Microwave: Place in a microwave-safe dish, cover loosely, and heat in 1-minute intervals, stirring as needed until heated through.
• Stovetop: Heat gently over low heat in a skillet, adding a splash of cream if needed to loosen the sauce.

Frequently Asked Questions

Here are some common questions about this recipe:

Can I use other types of pasta for Cheesy Mozzarella Garlic Butter Chicken Bowties with Parmesan Sauce?

Yes, you can substitute any pasta shape you prefer, but cooking times may vary.

How can I customize the flavors of my Cheesy Mozzarella Garlic Butter Chicken Bowties with Parmesan Sauce?

Feel free to add vegetables such as spinach or sun-dried tomatoes for added flavor and nutrition.

Is there a way to make this dish lighter?

You can use half-and-half instead of heavy cream or lighten the amount of cheese used without sacrificing too much flavor.

How do I ensure my chicken stays juicy when making this recipe?

Cooking chicken over medium heat and allowing it to rest after cooking helps retain moisture.

Final Thoughts

Cheesy Mozzarella Garlic Butter Chicken Bowties with Parmesan Sauce is a delightful dish that combines comfort food with rich flavors. Its creamy texture and cheesy goodness make it perfect for busy weeknights or special gatherings. Don’t hesitate to customize it with your favorite veggies or spices!

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Cheesy Mozzarella Garlic Butter Chicken Bowties with Parmesan Sauce

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Indulge in the delightful flavors of Cheesy Mozzarella Garlic Butter Chicken Bowties with Parmesan Sauce—a creamy pasta dish that’s sure to become a family favorite. This comforting meal combines tender chicken, rich mozzarella cheese, and a luscious garlic butter sauce that envelops every bowtie. Perfect for busy weeknights or special gatherings, this dish is not only quick to prepare but also customizable; feel free to add your favorite vegetables for an extra nutritional boost. With its satisfying taste and easy preparation, dinner will be a hit at your table!

• Total Time: 30 minutes
• Yield: Serves 4

Ingredients

Scale 1x2x3x

• 1 pound boneless skinless chicken breasts
• ⅔ pound bowtie pasta
• 2⅔ cups heavy cream
• 2⅔ ounces cream cheese
• ¼ cup grated Parmesan cheese
• Minced garlic

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Instructions

1. Cook the bowtie pasta in salted boiling water until al dente. Drain and reserve a cup of pasta water.
2. In a skillet, melt butter over medium heat and cook bite-sized chicken pieces until golden brown. Season with salt and pepper.
3. Add minced garlic to the skillet and sauté until fragrant. Then pour in heavy cream and softened cream cheese, stirring until smooth.
4. Mix in grated Parmesan cheese until melted, then toss the cooked pasta into the skillet to coat evenly.
5. Serve garnished with additional Parmesan if desired.

• Author: Mason
• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Dinner
• Method: Stovetop
• Cuisine: Italian

Nutrition

• Serving Size: 1 plate (approximately 300g)
• Calories: 620
• Sugar: 3g
• Sodium: 650mg
• Fat: 38g
• Saturated Fat: 21g
• Unsaturated Fat: 15g
• Trans Fat: 0g
• Carbohydrates: 40g
• Fiber: 2g
• Protein: 32g
• Cholesterol: 120mg